Traditional chinese tapa
1. Yu Tu Gau 3.95
Roll filled with prawns, chicken and vegetables
2. Sei hei gau 3.95
The 4 seasons: chicken with vegetables, mushrooms, carrots, crab fish and prawns.
3. Ha gau 3.95
Jad: Roll filled with prawns, carrots and bamboo.
4. Siu mai 3.95
Filled with loin of pig, prawns and mushrooms.
5. Siu lug bau 3.95
Ball of Chinese bread with loin of pig, turnips and spirng onions.
6. Liu ye bao 3.95
Roll filled with loin of pig, prawns, vegetables, mushrooms and chicken
7. Zha guo tie 5.00
Roll filled with loin of pig and vegetables.
8. crispy fish crackers 4.50
Roll filled with fish, prawns, peppers and sugar
9. Steamed Dumplings (For one person) 3.95
Xie huan shao mai, shui jin bao, si xi jiao, yu tu jiao
Steamed Dumplings (For two person) 6.95
Roll filled with fishes, siu lug bao, ha gao, shao mai.
11. Fried Dumplings (For one person) 4.00
Roll filled with fish, seafod ball, fish biscuits and san xian guo tie
12. Fried Dumplings (For two person) 6.95
Zha guo tie, samosa, liu ye bao, carrot pastry.